Season’s Salad Mix
An Assortment of Baby Lettuces,
Served with Carrots, Grape Tomatoes,
European Cucumbers and Crunchy Sprouts
Choice of Creamy Gorgonzola Port
Or Vinaigrette Dressing
$5
Baby Spinach & Artichoke Gratinèe
Fresh Baby Spinach & Artichoke Hearts
Steeped in Sherry Scented Mornay
Topped with Spanish Paprika Scented Panko
with Herbed Lavash Points
$5
Three Cheese Pizza
Chef’s Choice of Imported & Domestic
Cheeses with Zesty Garlic Pomodora Sauce
On our Crunchy Thin Flatbread Crust
$7
Season’s Crab Cake Salad
Accompanied by Smoked Shoe Peg Corn,
Spiced Black Beans, Organic Farm Greens,
Mandarin Oranges, Lemon Twists
and House-made Tartar Sauce
With Chipotle Vinaigrette Accent
$10
Cayenne Spiced Buffalo Wings
Served with Celery Battons
And Port Gorgonzola Dressing
$8
Specialty Cocktails & After Dinner Drinks
Classic Martini
A true classic made with your choice of Grey Goose Vodka
or Bombay Sapphire Gin, dry vermouth and olives.
$9.00
Season’s Cosmopolitan
A new twist on a favorite martini! Ketel One Citron, Cointreau,
and a splash of champagne paired with cranberry and lime juice.
$9.00
Mai Tai
Escape to the islands with this tropical blend of Bacardi Rum,
Crème de Almond, Crème of Coconut and pineapple juice.
$8.00
Blue Agave Margarita
Shaken, not frozen, this margarita will delight your senses!
Cuervo 1800, Gran Marnier, fresh squeezed lime,
and a splash of orange juice.
$9.00
Michelle’s Mimosa
Michelle’s own creation of Champagne, Campari,
and a splash of ruby red grapefruit juice.
$7.00
Toffee Coffee
Settle in for the evening with this mixture of Bailey’s,
Butterscotch Schnapps, coffee and
whipped cream drizzled with caramel sauce.
$8.00
Chocolate Blarney
Another creation from our bartender that is sure to warm you up!
Kahlua and Bailey’s blended with coffee, chocolate syrup,
shaved chocolate and whipped cream.
$8.00
Season’s is proud to offer a full service bar. We will be happy
to create any cocktail you would like in addition to the items listed above.
Port and Sherry By The Glass
| Six Grapes “Reserve” (Ruby) |
$6.00 |
| Burmester LBV 1994 (Ruby) |
$7.00 |
| Quinta de Vesuvio 1996 (Ruby) |
$9.00 |
| Presidential Porto 20 years (Tawny) |
$8.00 |
| Hidalgo Sherry |
$6.00 |
| Hartley & Gibson’s Amontillado Sherry |
$10.00 |
Dessert Wine By The Glass
| Seigneurs de Monbazillac 2002 |
$5.00 |
| Dash Late Harvest Zinfandel 2005 |
$5.00 |
| Moscato D’Asti |
$5.00 |
Single Malt Scotch
| Macallan, 18 years |
$25.00 |
| Lagavulin, 16 years |
$17.00 |
| Aberlour, 15 years |
$10.00 |
| Dalwinnie Classic Malt, 15 years |
$10.00 |
| Glenfiddich , 12 years |
$9.00 |
| Glenlivet, 12 years |
$9.00 |
| Glenmorangie, 10 years |
$9.00 |
| Highland Park, 12 years |
$9.00 |
| Macallan, 12 years |
$9.00 |
Beer
| Amstel Light |
$4.50 |
| Bass Ale |
$4.50 |
| Beck’s |
$4.50 |
| Beck’s NA |
$4.00 |
| Blue Moon Belgian White |
$4.50 |
| Budweiser |
$3.50 |
| Bud Lite |
$3.50 |
| Corona |
$4.50 |
| Heineken |
$4.50 |
| Highland Gaelic Ale |
$4.50 |
| Highland St. Terese’s Pale Ale |
$4.50 |
| Highland Oatmeal Porter |
$4.50 |
| Michelob Ultra Light |
$3.50 |
| Sam Adams |
$4.50 |
| Sam Smith Organic Ale |
$4.50 |